Batch : 164L373594A | Best before date :
Batch : 164L373594A | Optimal use date : 06/13/2026
Les Vergers Boiron Lemon Purée – ambient range with no added sugar – is a 100% fruit base designed for bar professionals. Packaged in a 1L Tetra Pak carton and pasteurized, it can be stored at room temperature before opening, greatly simplifying stock management in a bar, restaurant, or mobile cocktail station. Its powerful, vibrant flavor, perfectly faithful to fresh lemon, makes it an ideal ingredient for tangy cocktails, sours, long drinks, mocktails, and all mixology creations requiring precise acidity. With no added sugar, artificial flavors, or preservatives, it allows for complete recipe control. Once opened, the purée must be refrigerated and consumed within 10 days.
Boiron's Lemon Purée – room temperature version with no added sugar – is a must-have for mixologists and bartenders looking to create a citrus base with exceptional precision. Made from lemons carefully selected for their freshness, aromatic intensity, and balanced acidity, this purée offers a clean, intense flavor profile that perfectly captures the essence of the original fruit. It features a lively initial taste, a crisp acidity, and a subtle aromatic profile that blends seamlessly with both classic and contemporary cocktails.
This 100% fruit purée contains no added sugar , no artificial flavorings , no preservatives , and no colorings , allowing for complete control over the sugar/acidity balance in cocktail recipes. It's ideal for reinventing cocktails such as the Lemon Daiquiri, Whiskey Sour, Lemon Margarita, tangy Spritz, refreshing long drinks, or modern mocktails based on acidity and freshness.
Its tetra-brik packaging is a major advantage: before opening, it can be stored at room temperature, eliminating the need for freezing, frozen blocks, or defrosting. This lightweight, stable, and clean format simplifies setup, speeds up service, and optimizes daily operations in a bar.
Its smooth, homogeneous texture ensures perfect dilution in shaken cocktails, stirred cocktails, or cocktails poured directly into the glass. It is also an excellent ingredient for desserts, ice creams, sauces, or tangy coulis.
For use in accordance with HACCP standards and to preserve its aromatic intensity, the yellow lemon puree must be kept refrigerated after opening and consumed within a maximum of 10 days.
Today, it is one of the best professional alternatives to fresh lemon for cocktail bars, hotels, restaurants and catering services, combining consistency, precision and ease of use.
The package contains a 1L Tetra Pak carton of Les Vergers Boiron lemon puree – room temperature puree with no added sugar. The product can be stored at room temperature before opening. After opening, it must be refrigerated and consumed within 10 days.
The lemon puree comes in a convenient 1L Tetra Pak carton, compact and easy to store in a cocktail station. Its screw-top lid allows for precise and hygienic pouring. Its fluid texture ensures accurate dosing in all recipes. Before opening, the puree can be stored at room temperature. After opening, it must be refrigerated and consumed within 10 days.
Traceability
Best before date :
Optimal use date :
03/19/2027
Lot number :
078L367366A