MONIN Green Apple Liqueur captures the bright, tangy character of the Granny Smith apple , with a refreshing crispness reminiscent of the fruit's skin. Its profile combines intense green apple flavor, slightly sweet notes, and a subtle bitterness that provides balance.
Enjoy it on the rocks or use it in cocktails; it is particularly well-suited to creations with gin, vodka, white rum or tequila, as well as fresh and fruity cocktails.
Volume: 70 cl – Alcohol: 20% vol.
MONIN Green Apple Liqueur 70 cl is designed to bring to cocktails the fresh, lively and tangy character characteristic of the Granny Smith apple.
Its aromatic profile is immediately recognizable: a powerful nose of green apple accompanied by the vegetal freshness of its skin, followed by a very fruity and tangy palate. Light sweet notes and a touch of bitterness balance the whole.
With its 20% vol. alcohol content, it has enough character to remain present in a cocktail while allowing for numerous associations with spirits, fruits or sparkling drinks.
Cocktail ideas using MONIN Green Apple Liqueur
Green Apple Martini
- 40 ml of vodka
- 20 ml of MONIN Green Apple Liqueur
- 15 ml of yellow lemon juice
- 5 to 10 ml of sugar syrup depending on the desired balance
Shake with ice cubes then strain into a chilled coupe or Martini glass.
The result is fresh, tangy and very green apple-oriented.
Green Apple Gin Fizz
- 40 ml of gin
- 20 ml of MONIN Green Apple Liqueur
- 15 ml of yellow lemon juice
- sparkling water
Shake the first three ingredients with ice. Pour into a glass filled with ice cubes and then top with sparkling water.
Green Apple & Mango Spritzer
- 20 ml of MONIN Green Apple Liqueur
- 30 ml of mango puree or preparation
- 15 ml of lime juice
- sparkling water
- ice
Serve in a tall glass filled with ice cubes and top with sparkling water.
The roundness of the mango naturally balances the acidity of the green apple.
Green Apple Mule
- 40 ml of vodka
- 20 ml of MONIN Green Apple Liqueur
- 15 ml of lime juice
- ginger beer
Serve over ice and top with ginger beer.
The combination of green apple and ginger makes for a particularly fresh and invigorating cocktail.
Apple Whisky Sour
- 40 ml of bourbon
- 15 ml of MONIN Green Apple Liqueur
- 25 ml of yellow lemon juice
- 5 ml of sugar syrup
- egg white or optional foaming agent
Shake vigorously then strain.
1X GREEN APPLE LIQUEUR
Brand: MONIN
Product: Green Apple Liqueur
Flavor: Granny Smith Apple
Capacity: 70 cl
Alcohol content: 20% vol.
Capacity: 70 cl
Alcohol content: 20% vol.
Packaging: 1 bottle
Format: 70 cl bottle




